Festive Set Menus
Dine in the stylish Oregano Restaurant where our Glasshouse and Terrace allows you to dine under the stars or enjoy a cocktail on the heated terrace.
Festive Set Menu
Available from Monday 27th November - Sunday 7th January. Excluding 25th & 31st December.
*Please note this will be the only available menu on the 24th & 26th December*
£23.50
Two Courses
£23.50
£27.50
Three Courses
£27.50
Starters
Soup of the Day (V)
Crusty bread and butter
Chicken Liver Pate (GF)
Red onion marmalade, Scottish mini oatcakes
Cured Scottish Smoked Salmon
Hot smoked salmon, cream cheese, horseradish & dill mousse, watercress & pomegranate salad, fresh lemon
Truffle, Mushroom & Mozzarella Arancini (V)
Napoli, rocket & parmesan
Chorizo & Black Pudding Bruschetta
Caramelised red onion, fresh rocket, balsamic glaze
Mains
Nut Roast available for vegetarians
Roast Turkey Roulade Wrapped in Parma Ham
Sage & cranberry stuffing, pig in blankets, mashed & baby potatoes, seasonal vegetables & gravy
Nut Roast available for vegetarians
Red Thai Curry
Sweet potato, red peppers, coconut milk, steamed rice & Thai crackers
Smoked Haddock
Crushed potatoes, wilted spinach, Cullen Skink broth, chive oil
Spiced Shepherd's Pie
Slow cooked lamb, lamb mince, Indian spices & tomato, topped with mashed potatoes, crispy onions, sautéed greens
Roast Supreme of Chicken
Savoy cabbage, pancetta, mashed potato, creamy peppercorn sauce
£5 Supplement
8oz Sirloin Steak
Hand-cut chips, roasted tomato & mushroom, peppercorn sauce
£5 Supplement
Desserts
White Chocolate & Salted Caramel Cheesecake
Salted caramel sauce, toffee popcorn
Sticky Toffee Pudding
Vanilla ice cream
Warm Christmas Pudding
Winter spiced berry compote, brandy sauce
Cranachan Sundae
Raspberry ripple ice cream, torched oats, whisky soaked raspberries, heather honey, Scottish shortbread
Saturday 23rd December - £15 per person
Join us at the Oregano on Saturday 23rd December from 10am for breakfast and a chance for every child to meet with Santa. Adults and Children can select one dish from the menu below before meeting the man himself. Please note bookings are allocated 1.5hrs. MUST BE BOOKED IN ADVANCE.
Adult's Menu
Choose From...
Oregano Breakfast
Pork & leek sausage, bacon, black pudding, fried egg, mushroom, tomato, potato scone, baked beans, toast
Vegetarian Breakfast (V)
Vegetarian sausage, potato scone, fried egg, mushroom, tomato, beans, toast
Eggs Benedict
Toasted English muffin, bacon, peppered hollandaise
Kid's Menu
Choose From...
Kid's Breakfast
Sausage, scrambled eggs, baked beans, toast
Pancakes (V)
Fresh strawberries, nutella
It's sure to be a fantastic event for all the family!
Christmas Day Menu
Bookings are available from 12:30pm. Tables are allocated for 2.5hrs. MUST BE BOOKED IN ADVANCE.
£75
Adults
£75
£45
Children
Under 12's
£45
Starters
Cauliflower Cheddar Soup (V)
Crusty bread and butter
Haggis, Neeps & Tatties
Creamy peppercorn sauce, parsnip crisps
King Prawn & Avocado
Crisp lettuce, tomato, cucumber, spiced marie-rose, crusty bread and butter
Buratta (V)
Heirloom tomato salad, basil, pesto, balsamic reduction, pine nut
Mains
Roast Turkey Wrapped in Parma Ham
Sage & cranberry stuffing, pigs in blankets, mashed & baby roast potatoes, seasonal vegetables & gravy - Nut Roast available for vegetarians
Butternut Squash & Saffron Risotto (V)
Sage & parmesan
Smoked Haddock
Crushed potatoes, Cullen Skink broth, chive oil
Roast Sirloin of Beef
Parsnip puree, dauphinoise potato, honey glazed carrots, horseradish jus, Yorkshire pudding
Desserts
White Chocolate & Salted Caramel Cheesecake
Salted caramel sauce, toffee sauce
Warm Christmas Pudding
Brandy sauce, vanilla ice cream
Black Forest Pavlova
Amaretto liqueur, black cherry compote, fresh cream, dark chocolate
Lemon Posset
Blackcurrant, jelly, fresh pomegranate, shortbread
Complimentary Tea & Coffee
Served with Scottish Tablet
Starters
Creamy Tomato Soup (V)
Bread & Butter
Rainbow Fruit Salad (V)
Fruity sauce
Mozzarella Sticks (V)
Tomato Dipping Sauce
Mains
Roast Turkey Roulade
Wrapped in Parma ham, roast potatoes, seasonal vegetables, pigs in blankets & gravy
Breaded Chicken Breast
Tomato penna pasta
Mac & Cheese (V)
Served with garlic bread
Pigs in Blankets
Sausages wrapped in bacon, creamy mashed potatoes, seasonal vegetables & Gravy
Desserts
Strawberry & Marshmallow Kebabs
Chocolate dipping sauce
Jelly Ice Cream
Blackcurrant jelly & vanilla ice cream
Chocolate Star Brownie
Chocolate sauce, vanilla ice cream, sprinkles
Hogmanay Menu
Bookings available from 12noon. Last Booking 8pm - Close 10pm.
£25
Two Courses
£25
£30
Three Courses
£30
Starters
Soup of the Day (V)
Crusty bread and butter
Chicken Liver Pate (GF)
Red onion marmalade, Scottish mini oatcakes
Cured Scottish Smoked Salmon
Hot smoked salmon, cream cheese, horseradish & dill mousse, watercress & pomegranate salad, fresh lemon
Truffle, Mushroom & Mozzarella Arancini (V)
Napoli, rocket & parmesan
Chorizo & Black Pudding Bruschetta
Caramelised red onion, fresh rocket, balsamic glaze
Mains
Nut Roast available for vegetarians
Roast Turkey Roulade Wrapped in Parma Ham
Sage & cranberry stuffing, pig in blankets, mashed & baby potatoes, seasonal vegetables & gravy
Nut Roast available for vegetarians
Red Thai Curry
Sweet potato, red peppers, coconut milk, steamed rice & Thai crackers
Smoked Haddock
Crushed potatoes, wilted spinach, Cullen Skink broth, chive oil
Spiced Shepherd's Pie
Slow cooked lamb, lamb mince, Indian spices & tomato, topped with mashed potatoes, crispy onions, sautéed greens
Roast Supreme of Chicken
Savoy cabbage, pancetta, mashed potato, creamy peppercorn sauce
£5 Supplement
8oz Sirloin Steak
Hand-cut chips, roasted tomato & mushroom, peppercorn sauce
£5 Supplement
Desserts
White Chocolate & Salted Caramel Cheesecake
Salted caramel sauce, toffee popcorn
Sticky Toffee Pudding
Vanilla ice cream
Warm Christmas Pudding
Winter spiced berry compote, brandy sauce
Cranachan Sundae
Raspberry ripple ice cream, torched oats, whisky soaked raspberries, heather honey, Scottish shortbread