Evening Menu
2 Courses £14.95 (Starter & Main)
Available:
Monday - Thursday | 4.30pm - 9pm
Friday & Saturday | 4.30pm - 6.30pm
Starters
Soup of the Day (v)
Crusty bread & butter
Tomato and Basil Bruschetta (v)
Vine tomatoes, red onion, garlic, basil, olive oil
Blaggis Bon Bons
Breaded black pudding & haggis, clapshot, Lagavulin whisky & Arran mustard sauce
King prawns, garlic, chill, toasted sourdough (£2 Supplement)
Gambas Pil Pil
King prawns, garlic, chill, toasted sourdough (£2 Supplement)
Chicken, Bacon, Leek & Pistachio Terrine
Caramelised red onion, toasted sourdough
Vegetable Pakora (v)
Spiced red onion, mint, raita
Grilled Halloumi (v)
Herritage tomato, spiced honey & pepper coulis
Mains
Fish & Chips
Breaded haddock, mushy peas, fries, lemon, tartare
Marghertia Pizza (v)
Classic tomato base, mozzarella, basil
Pietro Pizza
Famous Glaswegian, Italian sausage, kale, caramelised red onion, red chillies
Add Chicken £2.50
/
Add King Prawns £3.50
Penne Arrabiata (v)
Mixed olives, red chillies, toamto
Add Chicken £2.50
/
Add King Prawns £3.50
Penne Irrocco
Cajun chicken, chorizo, red onion, red chillies, cream
Butternut Squash & Kale Risotto (v)
Parsnip crisps, hazelnuts, kale pesto, feta cheese
Seasonal vegetables, mashed potatoes (£1.50 Supplement)
Steak & Red Wine Pie
Seasonal vegetables, mashed potatoes (£1.50 Supplement)
Fries, relish, lettuce, red onion, tomato & pickle (£1.50 supplement)
6oz Cairnhill Beef burger
Fries, relish, lettuce, red onion, tomato & pickle (£1.50 supplement)
Add Chicken £2.50
/
Add King Prawns £3.50
Sizzling Vegetable Fajitas
Warm tortilla, wraps, salsa, guacamole, sour cream, cheese
Add Chicken £2.50
/
Add King Prawns £3.50
Fried potatoes, broccoli, toasted almonds, sesame, tomato & basil dressing (£2.50 supplement)
Honey & Ginger Salmon
Fried potatoes, broccoli, toasted almonds, sesame, tomato & basil dressing (£2.50 supplement)